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葡萄新品种‘新郁’
引用本文:骆强伟,孙锋,蔡军社,耿新丽,热比古丽. 葡萄新品种‘新郁’[J]. 园艺学报, 2007, 34(3): 797-797
作者姓名:骆强伟  孙锋  蔡军社  耿新丽  热比古丽
作者单位:(新疆葡萄瓜果开发研究中心, 新疆鄯善838201)
摘    要: ‘新郁’是以‘红地球’自然杂交单株E42-6为母本, ‘里扎马特’为父本杂交选育而成, 在新疆鄯善地区9月上中旬果实成熟, 果粒椭圆形, 果皮紫红色, 平均单粒质量11.6 g, 果肉较脆, 味酸甜,可溶性固形物含量16%~19% , 总酸为0.33%~0.39% , 贮运性能较好, 栽培适应性较强。

关 键 词:葡萄  品种
文章编号:0513-353X(2007)03-0797-01
修稿时间:2007-01-312007-04-03

A New Grape Cultivar ''''Xinyu''''
LUO Qiang-wei,SUN Feng,CAI Jun-she,GENG Xin-li,REBI Gu-li. A New Grape Cultivar ''''Xinyu''''[J]. Acta Horticulturae Sinica, 2007, 34(3): 797-797
Authors:LUO Qiang-wei  SUN Feng  CAI Jun-she  GENG Xin-li  REBI Gu-li
Affiliation:(Research Center of Xinjiang Grape, Melon and Fruit, Shanshan, Xinjiang 838201,China)
Abstract:E42-6 was selected from Red Earth natural cultivars. Xinyu is a hybrid cultivar derived fromE42-6 ×Rizamat. The ripening date of berry is in the middle ten days of Sep tember in Shanshan City area.The berry is egg-like, purple-red. The average mass of a single berry is 11.6 g. The fruit cluster is conical,weighting over 800 g, fruit soluble content is 16% - 19% , and fruit total acid is 0.33% - 0.39%. The multip le spots regional trials and tests showed that the cultivar has excellent characteristics such as stronger growthvigour, high yield and good quality.
Keywords:Grape  Cultivar
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