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Changes in soil profile characteristics through cultivation of an upland Vertisol in Zambia
Authors:W. Mulonga  J. Deckers  J. Feyen
Affiliation:Lecturer, Soil Science Department, School of Agriculture, University of Zambia, P.O. Box 32379, Lusaka, Zambia.;Corresponding author, Professor, Katholieke Universiteit Leuven, Vital Decosterstraat 102, 3000 Leuven, Belgium.;Professor and Head of the Institute for Land and Water Management, Katholieke Universiteit Leuven, Vital Decosterstraat 102, 3000 Leuven, Belgium.
Abstract:Abstract. Crops grown on virgin upland Vertisols of Zambia, are reported to perform rather poorly. However, subsoiling followed by repeated cultivation over two years apparently improves crop growth. Highest yields were recorded under long-term cultivation (12 years). To evaluate the reasons for these differences in crop response to Vertisol management, physical and hydrodynamic characteristics of soil profiles were studied in three soil management systems. The management systems were: uncultivated or virgin land; land cultivated for two years; and land cultivated for 12 years. The mean soil aggregate size decreased with increased time of cultivation, mostly due to the decrease of the largest sized aggregates. The surface horizon dried more slowly on the long-term cultivation plot. A comparison of the hydraulic conductivities indicated that water intake in the deeper layers improved with increased period in cultivation. Oxygen diffusion measurements showed good aeration at field capacity, to a depth of 0.32m on the long-term cultivation plots, but only to 0.17 m and 0.25 m for 2 years cultivation and virgin plots respectively. Repeated cultivation was beneficial in improving surface soil tilth and in improving subsurface drainage, thus removing the problem of a perched water table which occurred close to the soil surface under natural conditions.
Keywords:Vertisols    soil management    crop production    Zambia
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