| 用臭氧降解蔬菜中的残留农药 |
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| 引用本文： | 章维华,陈道文,杨红,朱红梅. 用臭氧降解蔬菜中的残留农药[J]. 南京农业大学学报, 2003, 26(3): 123-125 |
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| 作者姓名： | 章维华 陈道文 杨红 朱红梅 |
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| 作者单位： | 南京农业大学理学院,江苏,南京,210095 |
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| 摘 要： | 以HPLC和GC MS为检测手段 ,对臭氧降解大白菜中农药残留进行了研究。结果表明 ,用臭氧处理时间愈长 ,大白菜中农药愈易降解 ,处理 30min后 ,久效磷、甲基对硫磷、乐果及灭多威的降解率均超过 5 0 %。
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| 关 键 词： | 蔬菜 农药残留 臭氧 检测 |
| 文章编号： | 1000-2030(2003)03-0123-03 |
| 修稿时间： | 2002-09-10 |
Study on degradation of pesticide residues in vegetable by ozone |
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| ZHANG Wei hua,CHEN Dao wen,YANG Hong,ZHU Hong mei. Study on degradation of pesticide residues in vegetable by ozone[J]. Journal of Nanjing Agricultural University, 2003, 26(3): 123-125 |
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| Authors: | ZHANG Wei hua CHEN Dao wen YANG Hong ZHU Hong mei |
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| Abstract: | The pesticide residues in vegetable handled by ozone were determinated by HPLC or GC MS.The results showed that the contents of pesticide residues were declining with the handling time.The degradation ratio of four pesticides(monocrotophos,dimethoate,parathion methyl and methomyl)residue all exceeded 50% in 30 minutes. |
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| Keywords: | vegetable pesticide residue ozone determination |
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