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| 不同品种对双孢蘑菇采后贮藏性的影响 | |
| 引用本文： | 韩晓芳,杨杰,孟俊龙,常明昌. 不同品种对双孢蘑菇采后贮藏性的影响[J]. 天津农业科学, 2011, 17(1): 124-126. DOI: 10.3969/j.issn.1006-6500.2011.01.032 |
| 作者姓名： | 韩晓芳 杨杰 孟俊龙 常明昌 |
| 作者单位： | 1. 山西省广灵县食用菌办公室,山西,广灵,037500 2. 山西农业大学园艺学院,山西,太谷,030801 3. 山西农业大学,食品科学与工程学院,山西,太谷,030801 |
| 摘 要： | 通过供试双孢菇品种(冀168、As2796、夏秀2000、F-56、U3、176)在失水率、褐变度等方面的对比试验,探讨了品种对双孢蘑菇采后贮藏性的影响.结果表明,随着贮藏温度的升高,双抱蘑菇的失水率显著增大,冀168的失水率变化幅度最小,176的失水率变化最大;在氧气浓度为4%,二氧化碳浓度为10%的条件下,冀168... |
| 关 键 词： | 双孢蘑菇 失水率 褐变度 |
Effect of Different Strains on Storage Performance in Agaricus bisporus |
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| HAN Xiao-fang,YANG Jie,MENG Jun-long,CHANG Ming-chang. Effect of Different Strains on Storage Performance in Agaricus bisporus[J]. Tianjin Agricultural Sciences, 2011, 17(1): 124-126. DOI: 10.3969/j.issn.1006-6500.2011.01.032 | |
| Authors: | HAN Xiao-fang YANG Jie MENG Jun-long CHANG Ming-chang |
| Affiliation: | HAN Xiao-fang~1,YANG Jie~2,MENG Jun-long~3,CHANG Ming-chang~3 (1.Mushroom office,Shanxi Province Guangling,Guangling,Shanxi 037500,China,2.College of Horticulture,Shanxi Agricultural University,Taigu,Shanxi 030801,3.College of Food Technology and Engineering,Shanxi Agriculture University,China) |
| Abstract: | Effect of different strains on storage performance in Agaricus bisporus through comparing water loss rate and browning degree between the tested strains（Ji168、As2796、XiaXiu2000、F-56、U3、176） was studied in this paper.The results showed that,as the storage temperature increased,Water loss rate（WLR） of Agaricus bisporus significantly increased,which the WLR range of Agaricus bisporus ＇Ji 168＇ was smallest and that of 176 was largest among tested strains,at the condition with oxygen concentration of 4%and concentration carbon dioxide of 10%,the storage performance of Ji 168 was significantly superior to that of tested strains. |
| Keywords: | Agaricus bisporu water loss rate browning degree |
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