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Genetic diversity evaluation of wild Persian shallot (Allium hirtifolium Boiss.) using morphological and RAPD markers
Authors:R Ebrahimi  Z Zamani  A Kashi
Institution:Department of Horticultural Science, University of Tehran, P.C. 31587-77871, PO Box 4111, Karaj, Iran
Abstract:Persian shallot, a bulb producing plant from Alliaceae, is a wildly growing plant collected for its bulbs. Bulbs of Persian shallot, called “Mooseer” in Farsi, are oval, white skinned, usually of one and rarely of two main bulbs and are completely different from common shallot (Allium ascalonicum). There is no information about genetic diversity of this species; therefore, the diversity of 17 wild Persian shallot populations collected from different parts of Iran across the Zagross Mountains were evaluated by morphological and RAPD markers. Fifteen random decamer primers could amplify DNA well and produced polymorphic bands among populations. The most fragment number amplified by one primer was 27 out of which 15 fragments were polymorphic and the least was 11 with 6 polymorphic bands. At the similarity of 0.60 on dendrogram constructed on the base of RAPD data, the samples were divided into eight sub-clusters. The highest and lowest detected similarities were 0.73 and 0.49, respectively. Clustering based on morphological traits divided the populations into three groups. Result of cluster analysis based on RAPD data did not show any correlation with morphological characters based on Mantel’s test (r = 0.03). The mineral and fatty acid analysis for defining the nutrient composition of this plant also revealed some differences among populations.
Keywords:Persian shallot  Morphological traits  Cluster analysis  Geographical region  Nutrient composition
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