| 秋季奶牛腐蹄病高发的原因及综合防治 |
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| 引用本文： | 张克新.秋季奶牛腐蹄病高发的原因及综合防治[J].北京农业,2011(6):116-117. |
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| 作者姓名： | 张克新 |
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| 作者单位： | 河北省廊坊市动物疫病预防控制中心; |
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| 摘 要： | 奶牛腐蹄病是目前危害农村散养户奶牛生产、导致奶牛生产性能下降的重要疾病之一。该病发生后,蹄的真皮和角质层组织发生化脓性病理变化,其特征是真皮坏死与化脓,角质溶解,病牛疼痛,跛行,严重影响奶牛生产性能。特别在秋季,更要加强对该病的防治。
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| 关 键 词： | 奶牛腐蹄病 牛蹄 趾间 防治 |
High Causes and Integrated Control of Fall Cow Hoof Rot Disease |
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| Zhang Kexin.High Causes and Integrated Control of Fall Cow Hoof Rot Disease[J].Beijing Agriculture,2011(6):116-117. |
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| Authors: | Zhang Kexin |
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| Institution: | Zhang Kexin |
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| Abstract: | Cow hoof rot disease is the backyard of rural households against dairy production,resulting in significant performance degradation of dairy cattle diseases.The disease occurred,shoe leather and cuticle purulent tissue pathological changes characterized by dermal necrosis with purulent,Keratolytic,cow pain,limp,seriously affecting the performance of dairy cattle.Especially in the fall,but also to strengthen the disease prevention and control. |
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| Keywords: | cow hoof rot disease neat's foot toes control |
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