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Digestible threonine-to-lysine ratio in diets for brown egg-laying hens
Affiliation:2. Embrapa Suínos e Aves, Concórdia, SC 89700-000, Brazil;3. Universidade Federal de Viçosa, Viçosa, MG 36570–900, Brazil;4. Universidade Estadual Paulista, Jaboticabal, SP 14884–900, Brazil;5. Universidade Federal do Sergipe, Aracaju, SE 49060–108, Brazil
Abstract:
Keywords:Egg mass  digestible amino acid  egg production  lysine  threonine  laying hens
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