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泰国榴莲上棕榈疫霉的分离和鉴定
引用本文:赵旭东,张慧丽.泰国榴莲上棕榈疫霉的分离和鉴定[J].江西植保,2013(3):284-287.
作者姓名:赵旭东  张慧丽
作者单位:[1]临沂市产品质量监督检验所,山东临沂276000 [2]宁波出入境检验检疫局,浙江宁波315012
摘    要:在对来自泰国的榴莲检验中分离到1株引起榴莲果皮和果肉变色、软腐的病原真菌。通过形态鉴定和核糖体ITS区DNA序列测定以及系统发育分析,最终将该病菌鉴定为棕榈疫霉(Phytophthora palmivora)。

关 键 词:榴莲  棕榈疫霉  分离  鉴定

Isolation and Identification of Phytophthora palmivora from Imported Thailand Durian
ZHAO Xu-dong,ZHANG Hui-li.Isolation and Identification of Phytophthora palmivora from Imported Thailand Durian[J].Jiangxi Plant Protection,2013(3):284-287.
Authors:ZHAO Xu-dong  ZHANG Hui-li
Institution:1. Linyi Institute of Product Quality Supervision & Inspection, Linyi 276000, China; 2. Exit-Entry Inspection and Quarantine Bureau of Ningbo, Ningbo 315012, China)
Abstract:The pathogenic fungus was isolated from imported Thialand Durian, which could infect Durian fruit and made the fruit black and rot. According to the morphological characteristics and the neighbor-joining tree based on ITS sequence analysis, the isolated strain was finally identified as Phytophthora palmivora.
Keywords:Durian  Phytophthorapalmivora  isolation  identification
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