| 辣椒新品种苏椒19号的选育 |
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| 引用本文： | 潘宝贵 王述彬 刘金兵 刁卫平 戈 伟 郭广君. 辣椒新品种苏椒19号的选育[J]. 中国蔬菜, 2016, 1(5): 71 |
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| 作者姓名： | 潘宝贵 王述彬 刘金兵 刁卫平 戈 伟 郭广君 |
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| 作者单位： | 江苏省农业科学院蔬菜研究所，江苏省高效园艺作物遗传改良重点实验室，江苏南京210014 |
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| 基金项目： | 现代农业产业技术体系建设专项资金项目（CARS-25），国家科技支撑计划项目（2012BAD02B02） |
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| 摘 要： | 苏椒19号是以自交系05X317与05X319配制而成的早中熟辣椒一代杂种。果实羊角形,青熟果浅绿色,老熟果红色,果实纵径20.2cm,果肩横径2.6cm,果肉厚度0.30cm,单果质量31.5g,辣味中等,品质好,每667m~2鲜椒产量1900kg左右,适宜江苏、内蒙古、陕西、湖南、江西、云南及同类型生态区域露地栽培。
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| 关 键 词： | 辣椒 苏椒19 号 一代杂种 |
A New Pepper F1 Hybrid —‘Sujiao No.19’ |
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| PAN Bao-gui,WANG Shu-bin,LIU Jin-bing,DIAO Wei-ping,GE Wei,GUO Guang-jun. A New Pepper F1 Hybrid —‘Sujiao No.19’[J]. China Vegetables, 2016, 1(5): 71 |
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| Authors: | PAN Bao-gui WANG Shu-bin LIU Jin-bing DIAO Wei-ping GE Wei GUO Guang-jun |
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| Affiliation: | Institute of Vegetable Crops，Jiangsu Academy of Agricultural Sciences，Jiangsu Key Laboratory for Horticultural Crop Genetic Improvement，Nanjing 210014，Jiangsu，China |
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| Abstract: | An early-mid maturing F1 hybrid‘ Sujiao No.19’ is developed by crossing 2 inbred lines（ ‘05X317’ and ‘ 05X319’）.The fruit is of long sheep-horn shape，20.2 cm in length，2.6 cm in width，and 0.30 cm in flesh thickness. The single fruit weight is 31.5 g. The unmatured fruit is light green in color and the matured one is red in color. It tastes slightly hot with good quality. The fresh fruit can yield about 28.5 t·hm-2. It is suitable for cultivation in open fields in Jiangsu，Shaanxi，Hunan，Jiangxi，Yunnan Provinces，Inner Mongolia Autonomous Region and areas with same ecological condition. |
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| Keywords: | Pepper；&lsquo Sujiao No.19&rsquo ；F1 hybrid |
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