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NaCl胁迫下3个甜高粱品种生理指标的比较研究
引用本文:吐尔逊吐尔洪 再吐尼古丽?库尔班 阿扎提?阿布都古力. NaCl胁迫下3个甜高粱品种生理指标的比较研究[J]. 中国农学通报, 2012, 28(3): 60-65. DOI: 10.11924/j.issn.1000-6850.2011-2310
作者姓名:吐尔逊吐尔洪 再吐尼古丽?库尔班 阿扎提?阿布都古力
作者单位:1. 新疆农业大学草业与环境科学学院,乌鲁木齐,830052
2. 新疆农业科学院生物质能源研究所,乌鲁木齐,830091
基金项目:自治区科研院所改革与发展专项资金“盐胁迫对甜高粱抗盐生理指标的影响及耐盐品种筛选”(2010032); 新疆农业大学草业与环境科学学院土壤学自治区重点学科资助
摘    要:为了筛选出耐盐能力较强的品种,在NaCl胁迫下,以T601、‘辽甜一号’和XT-2甜高粱品种为材料,设计盆栽实验的方法,在0%、0.4%、0.8%、1.2%、1.6% NaCl胁迫下,观察生理性状,并对甜高粱各品种叶绿素和丙二醛含量进行测定。结果表明,不同浓度NaCl胁迫下,3种甜高粱品种幼苗叶片中叶绿素a、叶绿素b和叶绿素a+b含量随着处理时间的延长均呈下降的趋势。各品种各处理叶片叶绿素含量均小于对照。T601叶绿素含量最大,其次为‘辽甜一号’,XT-2最小;3个甜高粱品种幼苗叶片中的丙二醛含量随着浓度的增加和时间的延长均呈增加的趋势。T601和‘辽甜一号’对照丙二醛含量小于XT-2,受到NaCl胁迫后,XT-2各处理丙二醛仍然大于其他2个品种。T601各处理丙二醛大于‘辽甜一号’。根据3个品种受NaCl胁迫后的叶绿素和丙二醛含量的比较,可以初步确定3个品种的耐盐能力大小顺序为T601 > ‘辽甜一号’ > XT-2。

关 键 词:    发酵床  生长性能  猪舍环境  
收稿时间:2011-08-08
修稿时间:2011-10-15

The Comparison Study on the Effects of NaCl Stress on the Physiological Characters of Sweet Sorghum Varieties
Tuerxun· Tuerhong , Zaituniguli· Kuerban , Azhati· Abuduguli. The Comparison Study on the Effects of NaCl Stress on the Physiological Characters of Sweet Sorghum Varieties[J]. Chinese Agricultural Science Bulletin, 2012, 28(3): 60-65. DOI: 10.11924/j.issn.1000-6850.2011-2310
Authors:Tuerxun· Tuerhong    Zaituniguli· Kuerban    Azhati· Abuduguli
Affiliation:Tuerxun·Tuerhong ,Zaituniguli·Kuerban ,Azhati·Abuduguli (1 College of Prataculture and Environmental Science,Xinjiang Agricultural University,Urumqi 830052;2 Research Institute of Bioenergy,Xinjiang Academy of Agricultural Sciences,Urumqi 830091)
Abstract:To select the salt tolerant variety of sweet sorghum,the physiological characters,as chloroplast and MDA of three sweet sorghum varieties(T601,‘Liaotian-1’ and XT-2) under the condition that 0%,0.4%,0.8%,1.2%,1.6% of NaCl stress were analyzed.And the physiological shapes were observed.The results indicated that:the content of chlorophyll a,chlorophyll b and chlorophyll a+b decreased following the treating time and increasing NaCl percentages.Chlorophyll of three varieties under treatment were lower than the CK.Chlorophyll of T601 was the highest,while of XT-2 was the lowest;the MDA of all three varieties increased following the treating time and increasing NaCl percentages.The MDA of T601 and ‘Liaotian-1’ were lower than XT-2.And during NaCl treating period,the MDA of XT-2 was also higher until the end of treating period.The MDA content of T601 was higher than of ‘Liaotian-1’.According to the chlorophyll and MDA,it could be concluded that:the salt tolerance of them were T601 ‘Litaotian-1’ XT-2.
Keywords:NaCl stress  sweet sorghum  chlorophyll  MDA
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