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川鄂连蕊茶花粉的形态、生活力及贮藏力研究
引用本文:许林,杜克兵,陈法志,包满珠.川鄂连蕊茶花粉的形态、生活力及贮藏力研究[J].园艺学报,2010,37(11):1857-1862.
作者姓名:许林  杜克兵  陈法志  包满珠
作者单位:(1武汉市林业果树科学研究所,武汉 430075;2湖北省园林植物工程技术研究中心,武汉 430075;3华中农业大学园艺林学学院,武汉 430070)
基金项目:武汉市农业科学技术研究院创新项目
摘    要:使用扫描电子显微镜观察了川鄂连蕊茶(Camelliarosthorniana Hand.-Mazz.)花粉的形态特征,并采用培养基法对其花粉生活力及贮藏力进行了研究。结果表明,川鄂连蕊茶的花粉呈扁球形,具有山茶属植物花粉形态的一般特征,但与连蕊茶组(Sect.Theopsis Coh.St.)的其它植物相比,本种在花粉的赤道面观、极面观、沟界极区宽窄、沟膜的有无以及萌发孔盖的有无等方面都存在较大差异,因此初步判断川鄂连蕊茶在山茶属中具有较为特殊的分类地位。川鄂连蕊茶新鲜花粉在含100mg·L-1H3BO3+200g·L-1蔗糖的液体培养基上培养48h后萌发率可达94.28%,在室温下自然干燥24h后于4℃条件下贮藏60d后仍具有85.28%的萌发率,可解决与山茶(C.japonica)之间杂交育种中花期不遇的问题。

关 键 词:川鄂连蕊茶  花粉形态  花粉生活力  花粉贮藏力

Pollen Morphology,Vitality and Storage Capacity of Camellia rosthorniana Hand.-Mazz.
XU Lin,DU Ke-bing,CHEN Fa-zhi,BAO Ma-zhu.Pollen Morphology,Vitality and Storage Capacity of Camellia rosthorniana Hand.-Mazz.[J].Acta Horticulturae Sinica,2010,37(11):1857-1862.
Authors:XU Lin  DU Ke-bing  CHEN Fa-zhi  BAO Ma-zhu
Institution:(1Scientific and Research Institute of Forestry and Fruit Sciences of Wuhan City,Wuhan 430075,China;2Landscape Plants Engineering Technology Research Center of Hubei Province,Wuhan 430075,China;3College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan 430070,China)
Abstract:The pollen morphology of Camellia rosthorniana Hand.-Mazz. was investigated under scanning electronic microscope(SEM),and as the pollen vitality and storage capacity of the pollens were characterized by using in vitro culture. Results indicated that flat spherical pollen of C. rosthorniana was in accordance with the general characters of pollen morphology of the genus Camellia. However,the pollen morphology of C. rosthorniana was obviously different from other species in Sect. Theopsis Coh. St. in equatorial view,polar view,apocolpium,colpus membrane,and cap of aperture. Therefore,C. rosthorniana should occupy special taxonomic status in the genus Camellia. Germination rate of fresh pollens of C. rosthorniana was up to 94.28% on liquid medium supplemented with 100 mg &;#8226; L-1 H3BO3 and 200 g &;#8226; L-1 sucrose after 48 h. Up to 85.28% germination rate was still observed in dried pollens after 60 d storage under 4 ℃,which could be used in solving the problem of asynchronous flowering time with C. japonica in cross breeding.
Keywords:Camellia rosthorniana Hand  -Mazz  Camellia rosthorniana Hand  -Mazz    pollen morphology  vitality  storage capacity
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