不同木豆品种的生物学和品质特性比较研究

以广西地方木豆品种为对照,与引进的其他7个木豆新品种进行田间比较试验,评价引进木豆品种的种性和生态适应性.结果表明:不同木豆品种的根、茎、叶、花、荚、籽粒、株型等形态特征,萌芽、生长、开花、生长期、抗病虫性等生长特性以及茎、叶、籽粒的粗蛋白、粗脂肪、粗淀粉含量都有显著差异.根据不同品种的表现:广西品种、非洲品种、缅甸品种、ICPL87119比较适应喀斯特石山区荒地、山地种植,可作为饲料、水土保持、生态保护、薪炭林等用途,ICPH8、IC-PL87091可作蔬菜和粮食用,其中ICPL87091是一个比较有希望的品种.

Comparative Studies on the Growth and Quality Characters in Different Pigeonpea Varieties

Seven introduced new pigeonpea varieties was tested and evaluated in field experiment with the Guangxi pigeonpea landrace as the control,in order to evaluate characteristics and ecological adaptability of the introduced pigeonpea varieties.The results showed that there were significant differences in the morphological characters such as roots,stems,leaves,flowers,pods,grains and plant shapes,and growth characteristics such as germination,growth,flowering,growth duration and resistances to insects and diseas...