| 青菜短期贮藏方法初步研究 |
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| 引用本文： | 徐静,王小燕,邹剑锋,杨程鹏. 青菜短期贮藏方法初步研究[J]. 江西农业学报, 2007, 19(4): 42-43,63 |
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| 作者姓名： | 徐静 王小燕 邹剑锋 杨程鹏 |
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| 作者单位： | 温州市农业科学院,浙江,温州,325000;温州大学,浙江,温州,325035 |
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| 摘 要： | 探讨了蓄冷控湿袋和乙烯吸附剂两类贮藏处理对青菜的保鲜效果。对贮藏青菜黄化指数、叶绿素含量和亚硝酸盐含量等指标的分析表明,蓄冷控湿袋和乙烯吸附剂两类贮藏处理对贮藏青菜有较强减轻黄化、延缓叶绿素分解和降低贮藏中亚硝酸盐含量增幅的作用,有一定应用价值。
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| 关 键 词： | 青菜 贮藏方法 保鲜 短期 蓄冷控湿袋 乙烯吸附剂 叶绿素含量 亚硝酸盐含量 |
| 文章编号： | 1001-8581（2007）04-0042-02 |
| 收稿时间： | 2006-11-27 |
| 修稿时间： | 2006-11-27 |
Studies on Methods of Short-term Storage for Greengrocery |
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| XU Jing,WANG Xiao-yan,ZOU Jian-feng,YANG Cheng-peng. Studies on Methods of Short-term Storage for Greengrocery[J]. Acta Agriculturae Jiangxi, 2007, 19(4): 42-43,63 |
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| Authors: | XU Jing WANG Xiao-yan ZOU Jian-feng YANG Cheng-peng |
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| Affiliation: | 1. Wenzhou Academy of Agricultural Sciences, Wenzhou 325000, China ;2. Wenzhou University,Wenzhou 325035, China |
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| Abstract: | The experiments of the methods of short-term storage for greengrocery including modified temperature and humidity package(MTHP) and ethylene absorbent(EA) were discussed.The index of etiolation,content of chlorophyll and nitrite of the greengrocery after storage were analyzed.The results showed that both the MTHP and EA could strongly put off the decomposition of the chlorophyll,and reduce the etiolation and the content of nitrite of greengrocery after storage. |
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| Keywords: | Greengrocery Storage Preservation Short-term Modified temperature and humidity package Ethylene absorbent |
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