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Comparison of postharvest practices used for cereal straw decomposition in a clay loam soil
Authors:Au?ra Arlauskien?  Aleksandras Velykis  Alvyra ?lepetien?  Dalia Janu?auskait?
Institution:1. Joni?k?lis Experimental Station, Lithuanian Research Centre for Agriculture and Forestry, Joni?k?lis, Lithuaniaarlauskiene.ausra@gmail.com;3. Joni?k?lis Experimental Station, Lithuanian Research Centre for Agriculture and Forestry, Joni?k?lis, Lithuania;4. Institute of Agriculture, Lithuanian Research Centre for Agriculture and Forestry, Akademija, Lithuania
Abstract:ABSTRACT

During 2008–2011, model field experiments were carried out at the Joni?k?lis Experimental Station of Lithuanian Research Centre for Agriculture and Forestry on a clay loam Endocalcaric Endogleyic Cambisol. The study was aimed to establish the comparison of various postharvest practices (mineral nitrogen fertiliser alone or together with a bioactivator Penergetic k, livestock slurry, red clover biomass and straw incorporation in the soil by a stubble cultivator at a 10 cm depth) on the acceleration of the initial (nine-month period) decomposition of winter wheat straw. During this period, straw mass decomposition intensity was 20.7–29.1%, carbon (C) concentration decreased by 6.5–22.8%, while an increase in nitrogen (N) by 1.1–2.2 times was observed. The highest straw decomposition rate was recorded when after straw incorporation autumn was warm and humid. That year straw mass C to N ratio (C/N) was 38–46. Under less-favourable autumn conditions, the highest decomposition of straw was achieved, having applied mineral N (with and without Penergetic) and livestock slurry and having incorporated the straw in the soil (C/N = 40–55). A slower decomposition rate was observed for the straw spread on the soil surface with mineral N addition or on undersown red clover.
Keywords:Bacteria and fungi  bioactivator  mass and chemical composition  organic and mineral fertilisers  red clover  stubble cultivation
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