Soil organic matter in water-stable aggregates under different soil management practices in a productive vineyard

In a productive vineyard, the influence of different soil management practices on carbon sequestration and its dynamic in water-stable aggregates of Rendzin Leptosol was studied. In 2006, an experiment of different management practices in a productive vineyard was established in the locality of Nitra-Dra?ovce, in the Nitra winegrowing area of Slovakia. The following treatments were established: (1) control (grass without fertilization); (2) T (tillage); (3) T + FM (tillage + farmyard manure); (4) G + NPK3 (grass + NPK 120–55–195 kg ha^?1); and (5) G + NPK1 (grass + NPK 80–35–135 kg ha^?1). The results showed that the lowest soil organic matter content (9.70 g kg^?1) in water-stable microaggregates was determined in G + NPK3, as well as in T. However, the highest soil organic matter content in the highest size fractions of water-stable macroaggregates (>5 mm) was observed in T + FM (19.7 g kg^?1). The highest value for carbon sequestration capacity in water-stable microaggregates was observed in the ploughed farmyard manure treatment. However, the control treatment showed the highest values for carbon sequestration capacity in water-stable macroaggregates, including agronomically favourable size fractions (0.5–3 mm). In all soil management practices under a productive vineyard the most intensive changes in the soil organic matter content were observed in the highest size fractions (>3 mm) of water-stable macroaggregates.