| 早熟抗裂果抗缩果病枣新品种‘八月脆’ |
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| 引用本文： | 王晓玲,毛永民,仇晓靖,申连英.早熟抗裂果抗缩果病枣新品种‘八月脆’[J].园艺学报,2020,47(Z2):2937-2938. |
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| 作者姓名： | 王晓玲 毛永民 仇晓靖 申连英 |
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| 作者单位： | （河北农业大学中国枣研究中心，河北保定 071000） |
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| 摘 要： | ‘八月脆’是从‘冬枣’的自然授粉实生后代中选育出的早熟枣新品种。果实近圆形，平均单果质量9.85
g，可食率97.7%。脆熟期果实可溶性固形物含量34.8%，维生素C含量3.09
mg · g-1，干枣可溶性糖含量78.2%。抗裂果，抗缩果病。在河北省大名县8月中旬成熟，盛果期平均产量17.8
t · hm-2。适宜在河北省大名县、黄骅市和曲阳县及生态条件类似地区栽培。
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| 关 键 词： | 枣 早熟 裂果 缩果病 抗性 |
‘Bayuecui’，A New Early-maturing Cultivar of Chinese Jujube with High Resistance to Fruit Cracking and Shrink Disease |
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| WANG Xiaoling,MAO Yongmin,QIU Xiaojing,SHEN Lianying.‘Bayuecui’，A New Early-maturing Cultivar of Chinese Jujube with High Resistance to Fruit Cracking and Shrink Disease[J].Acta Horticulturae Sinica,2020,47(Z2):2937-2938. |
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| Authors: | WANG Xiaoling MAO Yongmin QIU Xiaojing SHEN Lianying |
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| Institution: | （Research Center of Chinese Jujube，Hebei Agricultural University，Baoding，Hebei 071000，China） |
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| Abstract: | ‘Bayuecui’，a new early-maturing cultivar of Zizyphus jujuba Mill. cultivar，was selected from natural pollination progeny of‘Dongzao’. The fruit has a nearly round shape，the average weight of per fruit is 9.85 g，and the percentage of esculent part of fruit is 97.7%. The soluble solids content is 34.8%，the vitamin C content 3.09 mg ? g-1，and the sugar content of dried jujube is 78.2%. It is highly resistant to fruit cracking and shrink disease. It ripens in middle August in Daming areas of Hebei. The average output is 17.8 t ? hm-2. It is suitable to be cultivated in Daming County，Huanghua City and Quyang County in Hebei Province and other regions with similar ecological conditions. |
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| Keywords: | Chinese jujube early-maturing cracking shrink disease resistence |
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