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Exploration of ready-to-eat soft Bora rice genotypes of Assam for submergence tolerance |
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| Authors: | Panja Suraj Mondal Kongkong Kar Rup Kumar Dey Pradip Chandra Dey Narottam |
| Institution: | 1.Rice Biotechnology Laboratory, Department of Biotechnology, Siksha-Bhavana, Visva-Bharati, Santiniketan, India ;2.Department of Botany, Siksha-Bhavana, Visva-Bharati, Santiniketan, India ;3.Regional Agricultural Research Station, Assam Agricultural University, Titabar, Assam, India ; |
| Abstract: | Journal of Crop Science and Biotechnology - Assamese Bora rice lines are valuable genetic resource for their socio-economic importance and traditional usage. Being lowland rice lines of upper... |
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