Effects of a long distance transport and subsequent recovery in recently weaned crossbred beef calves in Southern Chile

In Chile, prolonged transport of cattle is an important issue due to geographical conditions. This study describes the variation of body weight and some blood constituents related to stress response during one long distance transport (63 h) of recently weaned calves for fattening in the Chilean Patagonia. Results concerning blood variables related to stress showed that the whole process of rounding up, weaning and transport was stressful for the calves and that animal welfare was impaired. Cortisol values were significantly lower after unloading (1.0±0.4 μg/dl), as compared to before loading (1.5±0.4 μg/dl). The significant body weight loss from before loading (240±26.9 kg) to after unloading (210±24.2 kg), and the long recovery time, adds economic losses to the producers at destiny. As transport period cannot be shortened due to the typical Chilean geography in the Patagonian region and the scarcity of proper routes, it is recommended that conditions of transported calves should be improved by using specialized livestock vehicles that can provide more comfort, as well as access to water and food during the journey.