| 甘肃产“蛤蟆油”的品质 |
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| 引用本文： | 高燕玲.甘肃产“蛤蟆油”的品质[J].甘肃农业大学学报,1995(4). |
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| 作者姓名： | 高燕玲 |
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| 作者单位： | 甘肃农业大学基础部 |
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| 摘 要： | 甘肃产蛤蟆油膨胀度在５１．５～７０．５之间，水分、无机物、总糖、粗脂肪、粗蛋白含量与东北地区产品差异不大，甘肃武威市的产品人体必需氨基酸含量较高。
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| 关 键 词： | 中国林蛙，蛤蟆油，品质 |
Quality of Oviduct Ranae Produced in Gansu |
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| Gao Yanling.Quality of Oviduct Ranae Produced in Gansu[J].Journal of Gansu Agricultural University,1995(4). |
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| Authors: | Gao Yanling |
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| Abstract: | Expansion degree of Oviduct Ranae produced in Gansu ranged from 51.5 to70.5.Content of moisture,mineral,total sugar,crude fat and protein were similar as thatof products from northeast region. More essential amino acids existed in the products fromWuwei city in Gansu. |
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| Keywords: | Rana chensinensis David oviduct ranae quality |
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