| 利用分级式冲击磨制备超细全脂大豆粉 |
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| 引用本文： | 王焱,陈海焱,张明星,李子林. 利用分级式冲击磨制备超细全脂大豆粉[J]. 大豆科学, 2010, 29(1) |
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| 作者姓名： | 王焱 陈海焱 张明星 李子林 |
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| 作者单位： | 西南科技大学,材料科学与工程学院;西南科技大学,环境与资源学院;西南科技大学,土木工程与建筑学院,四川,绵阳,621010 |
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| 基金项目： | 四川省科技厅科技攻关资助项目(02SG011-044) |
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| 摘 要： | 采用LNI-610-30分级式冲击磨粉碎设备,在干法状态下分别使用陶瓷和不锈钢2种打击轨道粉碎全脂大豆。结果表明:国产设备有能力制备平均粒度为7.5μm的超细全脂大豆粉;试验得到样品的粒径分布和粒度大小与标准样品相近,且试验设备产量大、效率高,能耗约为气流粉碎设备的三分之一;但是豆粉溶解度和生成产品的口感不理想,粉碎温度偏高,设备内部粘附现象严重。
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| 关 键 词： | 全脂大豆 超细粉碎 分级式冲击磨 |
Ultra-fine Full-fat Soybean Powder Processed by Using Classify-impact Mill |
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| WANG Yan,CHEN Hai-yan,ZHANG Ming-xing,LI Zi-lin. Ultra-fine Full-fat Soybean Powder Processed by Using Classify-impact Mill[J]. Soybean Science, 2010, 29(1) |
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| Authors: | WANG Yan CHEN Hai-yan ZHANG Ming-xing LI Zi-lin |
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| Affiliation: | 1.Department of Materials Science and Engineering;Southwest University of Science and Technology;Mianyang 621010;2.Department of Environment and Resource;3.Department of Civil Engineering and Architecture;Sichuan;China |
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| Abstract: | In order to confirm domestic equipments have ability to produce ultra-fine full-fat soybean powder,LNI-610-30 classify-impact equipment was used to crash full-fat soybean under dry method,the experiment was carried out by using ceramic impacting orbit and stainless steel impacting orbit respectively.Japanese ultra-fine full-fat soybean powder which was produced by jet mill,supplied by VV Group was used as standard.According to the measuring of powder yield,particle size,system flow and temperature,the exper... |
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| Keywords: | Full-fat soybean Ultra-fine grinding Classify-impact mill |
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