Effect of long‐term fertilization on the transformations of water‐extractable phosphorus in a fluvo‐aquic soil

Improved information on water‐extractable soil P (P_w) and its distribution in various forms is needed to assess its bioavailability and environmental impact. This study investigated P_w in a fluvo‐aquic soil solution in relation to the continuous application of inorganic fertilizer (NPK) and wheat straw–soybean‐based compost for 15 y. Phosphatase‐hydrolysis techniques were used to fractionate organic P (P_o) in water extracts of soil into phosphomonoester (P_om) and phosphodiester (P_od). In comparison with the noncomposted treatments, compost application significantly increased the levels of inorganic P (P_i) and P_o. P_om was the main form in water‐extractable soil P_o (71%–88%), in which sugar phosphate (P_os) occupied 48%–75%, inositol hexakisphosphate (P_op) comprised 13%–23%, and P_od only accounted for a small percentage (11%–26%). Long‐term compost application significantly increased the content of P_om, P_os, and P_od, but decreased the P_op content; the ratio of P_om to P_o increased significantly in compost‐treated soil, but the ratio of P_op to P_o and P_od to P_o significantly decreased. Thus, the equilibrium of phosphatase involved P transformations shifted to P_i in compost‐treated soil. The phosphomonoesterase and phosphodiesterase activities were significantly higher in compost‐treated soil, which favored the transformations of P_od into P_om and P_om into P_i. The ratio of P_o to P_w in water extracts of compost‐treated soil was similar to that of control soils with no fertilizer input (CK), but was significantly lower than in NPK treatment, which demonstrated that a larger increase occurred for soil P_i in water extracts of compost‐treated soil. Long‐term compost application in the fluvo‐aquic soil changed the composition of P_w, promoted the rate of P transformations in soil solution, and significantly increased soil P bioavailability.