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Food intake and energy expenditure in growing cats with and without a predisposition to overweight
Authors:Vivien Ghielmetti  Brigitta Wichert  Simon Rüegg  Diana Frey  Annette Liesegang
Affiliation:1. Vetsuisse Faculty, Institute of Animal Nutrition, University of Zurich, Zurich, Switzerland;2. Vetsuisse Faculty, Section of Veterinary Epidemiology, University of Zurich, Zurich, Switzerland;3. Department of Rheumatology, University Hospital Zurich, Zurich, Switzerland
Abstract:Overweight and obesity are multifactorial diseases caused by an imbalance in energy metabolism. An underlying genetic predisposition is often a factor in these conditions. In the cat breeding family of the Institute of Animal Nutrition at the Vetsuisse Faculty, University of Zurich, a segregating overweight phenotype with a genetic contribution was observed. From this breeding family, 26 kittens were followed from birth up to 8 months of age. During this time, food intake was measured using an automatic feeding station, and energy expenditure was investigated using indirect calorimetry at the ages of 4 and 6 months. Dual‐energy X‐ray absorptiometry (DEXA) was performed and blood glucose, leptin and insulin were measured at the ages of 4, 6 and 8 months. The kittens were also weighed daily for the first 2 weeks of life, every second day until weaning and once per week until 8 months of age. The body condition score (BCS) was evaluated monthly between 2 and 8 months of age. The main finding of this study is that a predisposition to overweight is connected to a higher food intake early in life, with no significant alterations in energy expenditure. The leptin blood levels were related to body fat percentage, and insulin sensitivity did not seem to be affected.
Keywords:dual‐energy X‐ray absorptiometry  indirect calorimetry  insulin sensitivity  leptin
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