Chemical composition of hemicelluloses as a factor participating in the substrate specificity of wood-destroying fungi

Mycelium of twenty species of wood-destroying fungi was cultivated in nutrient solutions with one of the following sugars as the only carbon source: glucose, arabinose, galactose, mannose and xylose. The growth of the species occurring in nature only on the wood of Angiosperms was equal or lower in the solutions with galactose and mannose than in the solution with glucose. The utilization of mannose was practically the same as that of xylose. The species which are specialized in nature in the wood of conifers grow better in the solutions with galactose and mannose, than in the solution with glucose; likewise mannose is beter utilized than xylose. Fungi attacking both kinds of wood do not exhibit any dependence on the utilization of the sugars used in these investigations.