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Loss of soil carbon and nitrogen rather than variations in soil particle size distribution decreased microbial residues during conversion of grassland to croplands
Authors:Shuang Liang  Hao Zhang  Xiaoling Song  Siwen Liu  Xinyao Yun  Yao Wu
Institution:1. Key Laboratory of Songliao Aquatic Environment, Ministry of Education, Jilin Jianzhu University, Changchun, China

School of Municipal and Environmental Engineering, Jilin Jianzhu University, Changchun, China;2. Key Laboratory of Wetland Ecology and Environment, Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences, Changchun, China;3. School of Geomatics and Prospecting Engineering, Jilin Jianzhu University, Changchun, China;4. School of Municipal and Environmental Engineering, Jilin Jianzhu University, Changchun, China

Abstract:
Keywords:amino sugars  cropland  land-use change  microbial residues  soil organic carbon
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