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农业领域知识服务的实践探索与思考
引用本文:杨小薇,林巧,何微,孔令博,欧阳峥峥.农业领域知识服务的实践探索与思考[J].农业科技管理,2020,39(1):40-44.
作者姓名:杨小薇  林巧  何微  孔令博  欧阳峥峥
作者单位:中国农业科学院农业信息研究所 北京 100081;中国科学院成都文献情报中心 成都 610041
基金项目:中国农业科学院基本科研业务费专项(Y2018LM16)
摘    要:文章针对农业领域多用户群体的知识服务需求,从用户需求、利用知识的角度来探索农业领域的知识服务模式。通过分析不同用户的知识服务需求、设计农业领域创新型的知识服务产品、探索以需求为导向的知识服务实践方法,研究出具有农业领域特色的知识服务模式,结果表明面向农业领域决策用户、科研用户和企业用户的不同需求,开展服务内容、服务方式和实现途径的创新,进行个性化、定制化的知识服务实践,可以促进农业领域知识服务的发展,以期为其他相关领域的知识服务模式探索提供借鉴与参考。

关 键 词:农业领域  知识服务  服务需求  服务产品  个性化  定制化

Practice and Reflection on Agricultural Field Knowledge Service
Institution:(Agricultural Information Institute of CAAS,Beijing,100081;Chengdu Documentation and Information Center of CAS,Chengdu,610041 China)
Abstract:The knowledge service models in the agriculture field were discussed in terms of knowledge-based and knowledge-used mechanism in this paper to meet the knowledge service the needs of multiple user group. Knowledge service models in the agriculture field were studied by analyzing knowledge service needs of various users, designing innovative knowledge service products and exploring demandoriented knowledge service practices. In order to promote the development of knowledge service in the agriculture field and provide reference for other related areas, the service content, service methods and innovative ways of implementation were discussed to carry out the personalized and customized knowledge services in consideration of different demands of scientific research users, management users and corporate users.
Keywords:Agricultural field  Knowledge service  Need of service  Service products  Individuation  Customization
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