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Olive Cake in Laying Hen Diets for Modification of Yolk Lipids |
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| Authors: | L. D. Abd El-Samee S. M. Hashish |
| Affiliation: | Animal Production Department, National Research Centre, Cairo 12622, Egypt |
| Abstract: | |
| Keywords: | Laying hen olive cake （OC） plasma egg yolk cholesterol fatty acids. |
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