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不同有机肥处理对早红柿果实品质的影响
引用本文:尹兰香,廖汝玉,金光,郭瑞,周平,杨凌,沈清标,吴绍钟,曾宪唐.不同有机肥处理对早红柿果实品质的影响[J].福建农业学报,2012,27(4):385-388.
作者姓名:尹兰香  廖汝玉  金光  郭瑞  周平  杨凌  沈清标  吴绍钟  曾宪唐
作者单位:1. 福建省农产品质量安全检验检测中心,福建福州,350003
2. 福建省农业科学院果树研究所,福建福州,350013
3. 福建省永定县农业局,福建永定,364100
基金项目:福建省科技计划重点项目
摘    要:以早红柿为试材,采用川田、圣达、鸡粪3种有机肥5、10 kg·株-1两种肥量进行施肥,于果实成熟时测定果实可滴定酸.维生素C、可溶性糖和可溶性固形物含量,比较3种有机肥不同处理对果实主要品质的影响.结果表明:与对照相比,施用3种有机肥都显著降低了早红柿果实可滴定酸含量,显著提高维生素C、可溶性糖、可溶性固形物含量; 3种有机肥中以川田有机肥的施用效果较好,其中以施用10 kg·株-1的川田有机肥效果最好.

关 键 词:有机肥  早红柿  果实  品质

Effects of Different Organic Fertilizers on the Fruit Quality of Persimmon
YIN Lan-xiang , LIAO Ru-yu , JIN Guang , GUO Rui , ZHOU Ping , YANG Ling , SHEN Qing-biao , WU Shao-zhong , ZENG Xian-tang.Effects of Different Organic Fertilizers on the Fruit Quality of Persimmon[J].Fujian Journal of Agricultural Sciences,2012,27(4):385-388.
Authors:YIN Lan-xiang  LIAO Ru-yu  JIN Guang  GUO Rui  ZHOU Ping  YANG Ling  SHEN Qing-biao  WU Shao-zhong  ZENG Xian-tang
Institution:1.Fujian Provincial Quality Safety Inspection and Test Centre for Agricultural Products,Fuzhou,Fujian 350003,China;2.Fruit Research Institute,Fujian Academy of Agricultural Science,Fuzhou,Fujian 350013,China;3.Agricultural Department of Yongding County,Yongding,Fujian 364100,China)
Abstract:Effects of 3 different Fertilizers(organic fertilizers ’chuantian’,’shengda’ and chicken manure)in two treatments(5,10 kg·plant-1) on the main quality indexes of persimmon cv.’Zaohong’,such as titratable acid,Vitamin C,soluble sugar and soluble solids,were studied.The results showed that vitamin C,soluble sugar and soluble solids contents in persimmon fruits with treatments of 3 organic fertilizers increased significantly and titratable acid contents decreased obviously.These results suggested that the effect of ’chuantian’ organic fertilizer on the fruit quality was better in this study,among the treatment of ’chanting’ organic fertilezen 10 kg·plant-1 had the best effect.
Keywords:organic fertilizers  persimmon cultivar ’zaohong’  fruit  quality
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