| 荷叶的药用价值及产品开发 |
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| 引用本文： | 赵海雯. 荷叶的药用价值及产品开发[J]. 现代农业科技, 2009, 0(18): 321-322 |
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| 作者姓名： | 赵海雯 |
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| 作者单位： | 江苏食品职业技术学院食品工程系,江苏淮安,223003 |
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| 摘 要： | 荷叶在我国分布广泛，既可作为食品也可作为药品，具有良好的开发潜力和前景。介绍了荷叶的生产及分布状况，并阐述了荷叶的药用价值。提出了荷叶产品的现状及产品开发的方向。
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| 关 键 词： | 荷叶 药用价值 产品开发 |
Medical Value and Product Development of Lotus Leaf |
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| ZHAO Hai-wen. Medical Value and Product Development of Lotus Leaf[J]. Modern Agricultural Sciences and Technology, 2009, 0(18): 321-322 |
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| Authors: | ZHAO Hai-wen |
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| Affiliation: | ZHAO Hai-wen(Food Engineering Department,Jiangsu Food Science College,Huaian Jiangsu 223003) |
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| Abstract: | Lotus leaves,which can be used as food and drugs,are widely cultivated in China,with good development potential and prospects.In this paper,the production and distribution of lotus leaves were introduced. The medicinal value of lotus leaves was expounded,and the status of lotus leaf products and products development direction were pointed. |
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| Keywords: | lotus leaf medical value product development |
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