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Effect of organic matter concentration on agricultural limestone dissolution in laboratory soil–water systems
Authors:Yangxue Han  Claude E. Boyd
Affiliation:School of Fisheries, Aquaculture and Aquatic Sciences, Auburn University, Auburn, Alabama
Abstract:Laboratory soil – water systems in which soil organic matter was increased by 0.0%, 0.5%, 1.0%, 2.0% and 4.0% by adding dry, chopped ryegrass (Lolium perenne) shoots to sandy soil containing 0.06% organic matter. Agricultural limestone was added to the systems, and pH, alkalinity and hardness of the water were monitored for 65 days. The pH, alkalinity and hardness increased with greater soil organic matter concentration. Amounts of carbon dioxide released by microbial respiration increased at the higher soil organic matter concentrations, and this resulted in more rapid and greater solubility of agricultural limestone. The results suggest that greater soil organic matter concentrations in ponds favour the rate and extent of agricultural limestone dissolution.
Keywords:agricultural limestone  alkalinity  bottom soil organic matter  liming  water quality
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