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贮藏温度对双孢蘑菇采后生理和品质的影响
引用本文:朱继英,王相友,许英超. 贮藏温度对双孢蘑菇采后生理和品质的影响[J]. 农业机械学报, 2005, 36(11): 92-94,97
作者姓名:朱继英  王相友  许英超
作者单位:山东理工大学轻工与农业工程学院;山东理工大学轻工与农业工程学院;山东理工大学轻工与农业工程学院
基金项目:山东理工大学科研基金资助项目(项目编号:304025)
摘    要:研究了不同贮藏温度及贮藏过程中温度波动对双孢蘑菇采后生理和品质的影响.结果表明,低温可以抑制双孢蘑菇采后开伞、呼吸强度、PPO活性和褐变;而贮藏过程中温度波动将导致双孢蘑菇采后开伞率、呼吸强度提高, PPO活性和褐变度增加,对其采后生理和品质造成严重影响.

关 键 词:双孢蘑菇  贮藏温度  波动  采后生理
收稿时间:2005-07-20
修稿时间:2005-07-20

Effects of Storage Temperature on the Postharvest Physiology and Quality of Agaricus Bisporus
Zhu Jiying,Wang Xiangyou,Xu Yingchao. Effects of Storage Temperature on the Postharvest Physiology and Quality of Agaricus Bisporus[J]. Transactions of the Chinese Society for Agricultural Machinery, 2005, 36(11): 92-94,97
Authors:Zhu Jiying  Wang Xiangyou  Xu Yingchao
Affiliation:Shandong University of Technology
Abstract:Effects of storage temperature and temperature fluctuation on postharvest physiology and qualities of Agaricus bisporus were studied. The results showed that lower temperature with higher relative humidity can reduce the decrease of firmness of postharvest Agaricus bisporus, and inhibit its respiration, the activity of PPO and the degree of browning; temperature fluctuation during storage may result in very bad consequence, because it will increase the rate of cap opening, the activity of PPO and the degree of browning.
Keywords:Agaricus bisporus   Storage temperature   Fluctuation   Postharvest physiology
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