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微生物菌剂对张北冷凉坝上地区马铃薯产量、品质及活化土壤磷钾的效果
引用本文:张敏硕,赵英男,杨威,刘文菊,李博文. 微生物菌剂对张北冷凉坝上地区马铃薯产量、品质及活化土壤磷钾的效果[J]. 水土保持学报, 2019, 33(3): 235-239
作者姓名:张敏硕  赵英男  杨威  刘文菊  李博文
作者单位:河北农业大学资源与环境科学学院, 河北省农田生态环境重点实验室, 河北 保定 071000
基金项目:国家科技支撑计划项目(2015BAD23B01);河北省应用基础研究计划重点基础研究项目(17962902D);河北省农业产业体系项目(HBCT2018030206)
摘    要:采用田间小区试验,以溶磷解钾微生物菌剂(功能菌为巨大芽孢杆菌和胶质芽孢杆菌)和冀张薯12紫色马铃薯大西洋3个品种马铃薯为研究对象,探讨了在张北冷凉坝上地区施用微生物菌剂对不同品种马铃薯产量、品质、土壤速效磷钾以及土壤磷酸酶活性的影响。结果表明:施用微生物菌剂可以显著增加3个品种马铃薯的产量(P0.05),其中冀张薯12产量增幅最大为24.54%,其他2个品种产量平均增幅仅为6.96%;可以改善马铃薯的品质,尤其是紫色马铃薯,其Vc、可溶性蛋白质和可溶性糖含量均显著提高,增幅分别为320.21%,29.40%,7.12%(P0.05)。此外,菌剂施用调控着整个生育期土壤速效磷钾的含量和相关土壤酶活性,种植大西洋和冀张薯12的土壤施用菌剂后速效磷钾含量高于对照且在中后期达到显著水平,同时提高了土壤酸性和碱性磷酸酶的活性,平均增幅为37.52%和32.30%。总之,溶磷解钾微生物菌剂适用于冷凉张北坝上地区马铃薯种植,且对冀张薯12的促生效果最为明显。

关 键 词:溶磷解钾微生物菌剂  马铃薯品种  产量  品质  土壤速效磷钾
收稿时间:2018-09-22

Effects of Microbial Inoculant on Potato Yield, Quality and Its Activation of Soil P and K in Zhangbei Area
ZHANG Minshuo,ZHAO Yingnan,YANG Wei,LIU Wenju,LI Bowen. Effects of Microbial Inoculant on Potato Yield, Quality and Its Activation of Soil P and K in Zhangbei Area[J]. Journal of Soil and Water Conservation, 2019, 33(3): 235-239
Authors:ZHANG Minshuo  ZHAO Yingnan  YANG Wei  LIU Wenju  LI Bowen
Affiliation:College of Resources and Environmental Sciences, Agricultural University of Hebei, Key Laboratory for Farmland Ecological Environment of Hebei Province, Baoding, Hebei 071001
Abstract:This field experiment was conducted with different varieties of potato (Atlantic Purple Potato Ji Zhang Potato 12) in Zhangbei area to explore the effects of microbial inoculants with P and K-solubilizing bacteria (MI containing the effective strains of Bacillus megaterium and Bacillus mucilaginous) on potato yield, quality, soil available P, K and soil phosphatase. The results showed that the application of microbial inoculant increased the yields of three varieties of Potato (P<0.05), especially for Ji Zhang Potato 12by 24.54%, while the average increase of yield was only 6.96% for the other two. Moreover, the quality of potatoes was improved, especially for Purple Potato. The contents of Vc, soluble protein and soluble sugar were significantly increased by 320.21%, 29.40% and 7.12%, respectively (P<0.05). In addition, the application of microbial inoculant regulated the contents of available phosphorus and potassium in the soil and the related soil enzymes activities during the whole growth period. The available P and K contents of the soil cultivated with the cultivars of Atlanticand Ji Zhang Potato 12were higher than those of CK, and reached a significant level at the middle and late growing stages. At the same time, the activities of soil acid and alkaline phosphatase were increased, with an average increase of 37.52% and 32.30% respectively. Overall, P and K-solubilizing microbial inoculant is suitable for the growth of potato in Zhangbei area, especially for Ji Zhang Potato 12.
Keywords:P and K-solubilizing bacteria microbial inoculant  potato cultivars  potato yields  potato quality  soil available P and K
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