| 内蒙古包头3种常食用葡萄抗氧化活性的研究 |
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| 引用本文： | 丁海麦,李彩艳,孔凡青,崔珊娜,苏燕. 内蒙古包头3种常食用葡萄抗氧化活性的研究[J]. 安徽农业科学, 2010, 38(6): 2945-2946 |
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| 作者姓名： | 丁海麦 李彩艳 孔凡青 崔珊娜 苏燕 |
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| 作者单位： | 1. 包头医学院生物化学与分子生物学教研室,内蒙古包头,014000
2. 包头医学院药学系,内蒙古包头,014000 |
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| 摘 要： | [目的]为了研究包头常食用葡萄抗氧化能力。[方法]利用分光光度法对3种内蒙古包头市常食用葡萄还原性以及清除羟自由基、超氧阴离子自由基的活性进行了测定。[结果]3种葡萄具有不同程度的还原性以及清除羟自由基、超氧阴离子自由基的活性。其中,龙眼清除.O2能力最强,马奶还原力最强,3种葡萄清除.OH能力都很强。[结论]马奶和龙眼抗氧化能力强于红提。
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| 关 键 词： | 葡萄 自由基 分光光度法 |
Radical Scavenging Activity of Three Kinds of Grape in Baotou, Inner Mongolia |
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| DING Hai-mai et al. Radical Scavenging Activity of Three Kinds of Grape in Baotou, Inner Mongolia[J]. Journal of Anhui Agricultural Sciences, 2010, 38(6): 2945-2946 |
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| Authors: | DING Hai-mai et al |
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| Affiliation: | Department of Biochemistry and Molecular Biology;Baotou Medical College;Baotou;Inner Mongolia 014000 |
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| Abstract: | [Objective] The research aimed to study radical scavenging activity of grape in Baotou.[Method] The radical scavenging activity including ·OH and O2· and reducing power of three kinds of rape in Baotou were studied by spectrophotometry.[Result] All the kinds of grape had various radical scavenging activities and reducing powers.Longyan had the highest activities of scavenging O2· radicals.Manai had the highest reducing power.All kinds of grape had higher activities of scavenging ·OH.[Conclusion] Longyan and Manai had higher radical scavenging activity than Hongti. |
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| Keywords: | Grape Radical Spectrophotometry |
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