| The development of the 2, 4-dienoyl CoA reductase 1 gene （DECR 1） in pig |
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| 引用本文： | WANG Wentao YANG Xiuqin HE Xinmiao LIU Di. The development of the 2, 4-dienoyl CoA reductase 1 gene （DECR 1） in pig[J]. 东北农业大学学报(英文版), 2007, 14(3): 241-244 |
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| 作者姓名： | WANG Wentao YANG Xiuqin HE Xinmiao LIU Di |
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| 作者单位： | 1，2 |
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| 基金项目： | Supported by Heilongjiang Province Tackle Key Problem Item （GB01B104） |
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| 摘 要： | 2,4-dienoyl CoA reductase gene(DECR 1)is mapped on pig 4 q 1.2,includes ten exons and nine introns of variable size that span 30 kb.DECR 1 gene participates in theβ-oxidation pathway,affects the content of intramuscular fatty acid,especially the percentage of linoleic acid.The expression of DECR 1 gene has important influence on IMF,the pH,and the meat colour of pork, further affects the meat quality.
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| 关 键 词： | β-oxidation pathway |
| 文章编号： | 1006-8104（2007）-03-0241-04 |
| 修稿时间： | 2006-11-10 |
The development of the 2, 4-dienoyl CoA reductase 1 gene (DECR 1) in pig |
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| WANG Wentao,YANG Xiuqin,HE Xinmiao,LIU Di. The development of the 2, 4-dienoyl CoA reductase 1 gene (DECR 1) in pig[J]. Journal of Northeast Agricultural University, 2007, 14(3): 241-244 |
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| Authors: | WANG Wentao YANG Xiuqin HE Xinmiao LIU Di |
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| Abstract: | 2,4-dienoyl CoA reductase gene (DECR 1) is mapped on pig 4 q1.2, includes ten exons and nine introns of variable sizethat span 30 kb. DECR 1 gene participates in the β-oxidation pathway, affects the content of intramuscular fatty acid, especially thepercentage of linoleic acid. The expression of DECR 1 gene has important influence on IMF, the pH, and the meat colour of pork,further affects the meat quality. |
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| Keywords: | DECR1 gene meat quality SNPs |
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