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Development and evaluation of a novel system for monitoring harvest labor efficiency
Affiliation:1. CSIRO Agriculture and Food, PO Box 102, Toowoomba, QLD 4350, Australia;2. CSIRO Agriculture and Food, GPO Box 1600, Canberra, ACT 2601, Australia;3. CSIRO Agriculture & Food, 306 Carmody Road, St. Lucia, QLD 4067, Australia;4. Department of Agricultural and Biosystems Engineering, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana;1. Departamento de Ingeniería Agronómica, Universidad Politécnica de Cartagena, Pº Alfonso XIII, 48, 30203, Cartagena, Murcia, Spain;2. Department of Horticulture, Tree Fruit Research and Extension Center, Washington State University, WA 98801, USA;3. Departamento Fruticultura y Enología, Facultad de Agronomía e Ingeniería Forestal, Pontificia Universidad Católica de Chile, 78204360, P.O. Box, Santiago, Chile;1. University of Michigan Medical School, Taubman Health Sciences Library, 1135 Catherine St, Ann Arbor, MI 48109, United States of America;2. Rocky Vista University, RVUCOM-SU Campus Faculty Suites, 255 E. Center Street, Ivins, UT 84738, United States of America;3. Department of Radiology, Weill Cornell Medical School, 525 East 68th Street, New York, NY 10065, United States of America;4. Department of Radiology, BC Children''s Hospital, 4480 Oak Street, Vancouver, BC V6H 3V4, Canada;5. Weill Cornell Medical School, New York, NY, United States of America;6. Department of Radiology, University of Michigan Medical School, 3208C Medical Sciences Building 1, B1D502, Ann Arbor, MI 48109-5030, United States of America
Abstract:This paper introduces a real-time labor monitoring system (LMS) with the ability to track and record individual picker efficiency during manual harvest of specialty crops. This system utilizes existing commercial harvest equipment and integrates a digital weighing scale, RFID reader, computational unit, and a portable datalogger carried by pickers. The RFID reader, digital scale and computational unit are assembled on a common portable chassis. As pickers transfer fruit into a standard collection bin, the system reads the picker’s ID (RFID tag) and the weight of fruit. Weight data can then be transmitted wirelessly to the picker’s datalogger which records and displays the incremental and total weight of harvested fruit. An algorithm was developed in Matlab® to record, process and store the data, as well as to transmit wirelessly the weight value to the wearable datalogger. System prototypes were assembled and field-tested for accuracy and reliability during commercial harvest of sweet cherries (Prunus avium L.) in the Pacific Northwest. The LMS reliably calculated the harvest rate, picking cost, weight of harvested fruit, number of harvested buckets, range in fruit weight per bucket, and mean fruit weight per bucket, in real time. The mean harvest rate (±standard error) in a ‘Chelan’/Mazzard sweet cherry orchard trained to a steep leader architecture was 0.53 ± 0.13 kg/person/min. Harvest rate was similar for the same genotype trained to a steep leader (3 leaders) at 0.50 ± 0.10 kg/person/min and for harvest of ‘Tieton’/‘Gisela®6’ trees trained to a central leader architecture (0.53 ± 0.15 kg/person/min). When surveyed after using the LMS, every picker indicated a preference for knowing the exact weight of fruit they harvested compared with the current system of reimbursement per bucket or bin. Using the LMS, reliable data on worker efficiency can be collected with minimal interference with standard commercial practices.
Keywords:Labor monitoring  RFID  Wearable system  Fruit harvest  Picker efficiency  Zigbee
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