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Study on the antimicrobial activity of Hymatanthus sucuba
Authors:Morel A F  Graebner I B  Porto C  Dalcol I I
Affiliation:Departamento de Quimica, NPPN, Universidad Federal de Santa Maria, 97045-100, Santa Maria, RS, Brazil. afmorel@base.ufsm.br
Abstract:The antimicrobial activity of Hyamatantus sucuba roots methanol extract, fractions prepared from this extract (n-hexane, CHCl(3), EtOAc, and n-butanol) and some isolated compounds were evaluated against some Gram(+) and Gram(-) bacteria and yeasts.
Keywords:Hymatanthus sucuba   Antimicrobial activity
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