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Effect of inoculum rate on the performance of chickpea (Cicer arietinum L.) Rhizobium strains in the field
Authors:Ramesh Chandra  R. P. Pareek
Affiliation:(1) Soil Microbiology and Biochemistry Laboratory, Department of Soil Science, G. B. Pant University of Agriculture and Technology, 263145 Pantnagar, India
Abstract:Summary The influence of three inoculum rates on the performance of three chickpea (Cicer arietinum L.) Rhizobium strains was examined in the field on a Mollisol soil. Increasing amounts of inoculum improved the performance of the strains. A normal dose (104 cells per seed) applied at different intervals gave non-significant increases in nodulation, nitrogenase activity (acetylene reduction assay), nitrogen uptake and grain yield. A ten-fold increase in inoculum increased nodule number, shoot dry weight, nitrogenase activity (ARA) and grain yield, but increases over the control were significant only for nodule dry weight and nitrogen uptake by shoot and grain. The highest level of inoculum (100 × normal) significantly increased nodule dry weight, grain yield, total nitrogenase activity (ARA) and nitrogen uptake by shoot and grain. Strain TAL 620 was more effective than the other two. Combined nitrogen (60 kg N ha–1) suppressed nodulation and nitrogenase activity (ARA).Research paper No. 4345 from the Experiment Station, G. B. P. U. A. & T., Pantnagar, Nainital, U. P.
Keywords:Inoculation  Inoculum dose  Nitrogen fixation  Chickpea  Rhizobium spp.  Cicer arietinum
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