| 决策分析法在烤烟质量综合评价中的应用 |
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| 引用本文： | 徐文姗,谭馨,鲁黎明.决策分析法在烤烟质量综合评价中的应用[J].安徽农业科学,2014(17):5617-5619. |
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| 作者姓名： | 徐文姗 谭馨 鲁黎明 |
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| 作者单位： | 川渝中烟工业有限公司;四川农业大学农学院; |
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| 基金项目： | 四川省烟草公司科技计划项目 |
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| 摘 要： | 在烟叶质量综合评价中，决策分析法是较为常见的方法，主要包括主成分分析法、灰色关联度分析法、雷达图评价法。以及各类主观赋权法和客观赋权法等。对这些方法在烟叶质量综合评价中的应用进行了综述，分析了其不足之处，并探讨了层次分析法与综合赋权法在烤烟质量综合评价中的应用可能性。
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| 关 键 词： | 烤烟 质量 决策分析 综合评价 |
Application of Decision Analysis in Flue-cured Tobacco Quality Comprehensive Evaluation |
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| Institution: | XU Wen-shan et al ( Chuanyu Tobacco Company, Chengdu, Sichuan 610017) |
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| Abstract: | Decision-making analysis is a kind of method mainly used in the comprehensive evaluation of tobacco quality. Generally, this method includes principal component analysis, the gray correlation analysis method, the radar chart evaluation method, and all kinds of subjective and objective weighting method and so on. This paper reviews the application of these methods in comprehensive evaluation of tobacco quality, analyzes its deficiency, and discusses the possibility of the application of analytic hierarchy process model and comprehensive empowerment method in the flue-cured tobacco quality comprehensive evaluation. |
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| Keywords: | Flue-cured tobacco Quality Decision-making analysis Comprehensive evaluation |
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