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黄淮海夏大豆蛋白质和脂肪含量与气象条件的关系
引用本文:谷传彦,黄兴蛟,王凤娟,王秋玲,刘艳,马效洪. 黄淮海夏大豆蛋白质和脂肪含量与气象条件的关系[J]. 大豆科学, 2003, 22(1): 54-58
作者姓名:谷传彦  黄兴蛟  王凤娟  王秋玲  刘艳  马效洪
作者单位:山东省菏泽市农业科学研究所,山东,菏泽,274000
摘    要:运用多种数理统计方法。对黄淮海南一组5年夏大豆区域试验测定的大豆品种蛋白质和脂肪含量与平行观测的气象资料进行分析。结果表明,形成蛋白质和脂肪所要求的气象条件是相异的;影响蛋白质含量的综合气候关键期为8月中,下旬(鼓粒中前期),主导气象因子是温度;影响脂肪含量的综合气候关键期为9月上,中旬(鼓粒中后期),主导气象因子是日照时数。气温日较差对二者均有重要影响。

关 键 词:黄淮海地区 夏大豆 蛋白质 脂肪 含量 气象条件
文章编号:1000-9841(2003)01-0054-05

THE RELATIONSHIP BETWEEN PROTEIN AND OIL CONTENT OF SUMMER SOYBEAN SEEDS AND CLIMATIC FACTORS IN HUANG-HUAI-HAI VALLEY
Gu Chuanyan Hong Xingjiao Wang Fengjuan Wang Qiuling Liu Yan Ma Xiaohong. THE RELATIONSHIP BETWEEN PROTEIN AND OIL CONTENT OF SUMMER SOYBEAN SEEDS AND CLIMATIC FACTORS IN HUANG-HUAI-HAI VALLEY[J]. Soybean Science, 2003, 22(1): 54-58
Authors:Gu Chuanyan Hong Xingjiao Wang Fengjuan Wang Qiuling Liu Yan Ma Xiaohong
Abstract:The relationship between climatic factors and the content of protein and oil of summer soybean varieties from 5 year uniform tests of the 1st group in the south of Huanghuaihai were analyzed by many mathematic statistical methods.The result showed that the climatic condition demanded by protein and fat formation was different.Protein content was mainly influenced by the climatic condition of August 11-30th in which temperature was key factor. But fat content was mainly influenced by the climatic conditions of September 1-20th in which duration of sunshine was key factor . Both protein and oil content were mainly influenced by the temperature range in every day.
Keywords:Soybean  Protein  Oil  Climatic factor  Correlation analysis
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