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不同贮藏条件对赞皇大枣采后生理的影响
引用本文:赵丛枝,张子德,唐霞.不同贮藏条件对赞皇大枣采后生理的影响[J].华北农学报,2006,21(Z1):91-94.
作者姓名:赵丛枝  张子德  唐霞
作者单位:河北农业大学,食品科技学院,河北,保定,071001
摘    要:研究了不同贮藏条件下半红赞皇大枣的采后生理变化和贮藏效果。结果表明,赞皇大枣属于非呼吸跃变型果实;在贮藏过程中Vc含量逐渐降低,乙醇和MDA含量前期缓慢上升、后期上升加快,PG酶和淀粉酶活性逐渐降低。与冷藏相比,气调贮藏对保持枣果品质效果更好。

关 键 词:赞皇大枣  采后生理  贮藏条件
文章编号:1000-7091(2006)增刊-0091-04
修稿时间:2006年7月21日

Inffluence of Different Storage Conditions on the Postharvest Physiology of Zanhuang jujube
ZHAO Cong-zhi,ZHANG Zi-de,TANG Xia.Inffluence of Different Storage Conditions on the Postharvest Physiology of Zanhuang jujube[J].Acta Agriculturae Boreali-Sinica,2006,21(Z1):91-94.
Authors:ZHAO Cong-zhi  ZHANG Zi-de  TANG Xia
Abstract:In this paper,postharvest physiology and quality changes of half-red Zanhuang jujube under different storage conditions were studied.The results showed that there was not a distinct phenomenon of climacteric respiration on Zanhuang jujube;During storage,Vc content decreased constantly,ethanol and MDA content rose slowly in the earlier stage and rose rapidly in the later time.The activity of PG enzyme and the activity of amylase decreased constantly;compared with cold storage,controlled atmosphere storage(CA) had significant effects on keeping the fruit quality.
Keywords:Zanhuang jujube  Postharvest physiology  Storage conditions
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