|
|||||
|
|
Isolation and characterization of tyrosinase inhibitor-producing microorganisms from marine environment |
|
| Authors: | Chiaki Imada Yuko Sugimoto Tomoko Makimura Takeshi Kobayashi Naoko Hamada Etsuo Watanabe |
| Affiliation: | Course of Food Science and Technology, Tokyo University of Fisheries, Minato, Tokyo 108-8477 and; Marine Bio Co. Ltd, 1 Kita-Norimono-cho, Kanda, Chiyoda-ku, Tokyo 101-0036, Japan |
| Abstract: | |
| Keywords: | fungi marine microorganism Trichoderma tyrosinase inhibitor |