| 沙棘果渣栽培木耳生产工艺及产品营养成分分析 |
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| 引用本文： | 张丕奇,刘佳宁,孔祥辉.沙棘果渣栽培木耳生产工艺及产品营养成分分析[J].东北林业大学学报,2011,39(5):123-124. |
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| 作者姓名： | 张丕奇 刘佳宁 孔祥辉 |
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| 作者单位： | 黑龙江省科学院; |
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| 基金项目： | 哈尔滨市科技攻关项目(2008AA6BN039) |
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| 摘 要： | 为了使废弃的沙棘果渣得到再利用,解决木耳栽培原料短缺的问题,将沙棘果渣按照一定比例添加到木耳栽培料中,通过正交试验确定了沙棘果渣最佳添加量(20%沙棘果渣)和最佳配方,并研究了该配方对不同木耳品种(黑29、黑威11号)菌丝生长的影响,通过出耳试验确定了栽培工艺,测定了所生产木耳的主要营养成分.结果表明:添加20%的沙棘...
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| 关 键 词： | 木耳 沙棘果渣 正交试验 生产工艺 营养成分 |
Production Process for Cultivating Auricularia auricula-judae with Marc of Sea Buckthorn Fruit and Nutritional Composition of Product |
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| Zhang Piqi,Liu Jianing,Kong Xianghui.Production Process for Cultivating Auricularia auricula-judae with Marc of Sea Buckthorn Fruit and Nutritional Composition of Product[J].Journal of Northeast Forestry University,2011,39(5):123-124. |
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| Authors: | Zhang Piqi Liu Jianing Kong Xianghui |
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| Institution: | Zhang Piqi,Liu Jianing,Kong Xianghui(Institute of Microbiology,Heilongjiang Academy of Sciences,Harbin 150010,P.R.China) |
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| Abstract: | A study was conducted to cultivate Auricularia auricula-judae with marc of sea buckthorn fruit in order to reuse the marc and solve the problem of shortage of raw materials for A.auricula-judae cultivation.Marc of sea buckthorn fruit was supplemented to the cultivation materials in a certain proportion.The optimum additive amount and formula were determined by orthogonal experiment.Effects of this formula on the mycelium growth of two strains of A.auricula-judae were studied,and the optimal cultivation proc... |
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| Keywords: | Auricularia auricula-judae Marc of sea buckthorn fruit Orthogonal experiment Production process Nutritional composition |
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