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Aminoglycoside residues in food of animal origin |
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| Authors: | Gehring Ronette Haskell Scott R Payne Michael A Craigmill Arthur L Webb Alistair I Riviere Jim E |
| Affiliation: | Food Animal Residue Avoidance Databank, Department of Population Health and Pathobiology, College of Veterinary Medicine, North Carolina State University, Raleigh, NC 27606, USA. |
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| 本文献已被 PubMed 等数据库收录！ | |