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云南西双版纳布朗族对农业植物的传统利用研究
引用本文:杨雅云,张斐斐,张恩来,董超,阿新祥,汤翠凤,徐福荣,戴陆园.云南西双版纳布朗族对农业植物的传统利用研究[J].中国农学通报,2012,28(33):177-186.
作者姓名:杨雅云  张斐斐  张恩来  董超  阿新祥  汤翠凤  徐福荣  戴陆园
作者单位:云南省农业科学院生物技术与种质资源研究所,昆明 650223;云南省农业生物技术重点实验室,昆明 650223;农业部西南作物基因资源与种质创制重点实验室,昆明 650223
基金项目:联合国环境规划署/全球环境基金项目"保护和利用作物遗传多样性控制病虫害促进可持续农业发展"
摘    要:为了明确云南西双版纳布朗族对植物的研究利用现状,采用民族生物学和文化人类学等方法,广泛调查和研究了西双版纳布朗族所利用农业植物资源的种类和利用方式。结果表明:西双版纳布朗族对植物的传统利用主要表现在食用、药用、观赏、宗教崇拜和文化利用等方面,涉及到67个科201个种或亚种的植物,其中粮食作物及油料作物有7科22种,庭院蔬菜类植物24科107种,野生蔬菜类植物19科24种,果树品种涉及15科26种,药用植物13科13种以及文化宗教植物7科9种等。讨论了西双版纳布朗族的传统文化在当地植物多样性利用和管理中的作用和意义,以及存在的问题。针对当地传统文化知识和植物多样性保护的关系,提出了相关建议。

关 键 词:调控机制  调控机制  
收稿时间:2012/4/17 0:00:00
修稿时间:6/8/2012 12:00:00 AM

The Traditional Use of Agricultural Plant Resources by the Bulang People in Xishuangbanna, Yunnan Province
Luyuan Dai.The Traditional Use of Agricultural Plant Resources by the Bulang People in Xishuangbanna, Yunnan Province[J].Chinese Agricultural Science Bulletin,2012,28(33):177-186.
Authors:Luyuan Dai
Abstract:

In order to clarify plants utilization by Bulang people in Xishuangbanna prefeture, Yunnan Province, the types of plants and the use patterns of agricultural plant resources by Bulang people were extensively investigated and studied through the methods of ethnobiology and cultural anthropology and so on. The results showed that traditional use of plants by the Bulang people mainly concerned the edible, medicinal, ornamental, religious worship and cultural use, involving 67 family 201 genus or subspecies of plants, which of 7 family and 22 genus of crops and oil plants, 24 family and 107 genus of garden edible vegetable plants, 19 family and 24 genus of wild vegetable plants,15 family and 26 genus of fruit plants, 13 family and 13 genus of medicinal plants and 7 family and 9 genus of culture and religion plants. The role and significance of traditional culture in the use and management of local plant diversity by Bulang people were discussed, as well as the problems existed. As to the relationship between local traditional cultural knowledge and the conservation of plant diversity, the related recommendations were proposed.

Keywords:

biodiversity

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