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矮生菜豆品种比较试验
引用本文:王爽,邢宇. 矮生菜豆品种比较试验[J]. 辽宁农业职业技术学院学报, 2009, 11(4): 11-13
作者姓名:王爽  邢宇
作者单位:辽宁农业职业技术学院,辽宁营口,115009;辽宁农业职业技术学院,辽宁营口,115009
摘    要:试验选用8个国内外优良矮生菜豆品种,以本地主栽品种(宽荚白莲)作为对照,对出苗率、农艺性状、产量和品质等方面进行较系统的品种比较分析并进行综合评定。结果表明:地油豆王的产量和品质等方面具有明显优势,有较高的推广价值。宽荚地油豆王在各方面均比对照品种表现优良,其粗纤维含量少,口感相对较好。

关 键 词:矮生菜豆  品种  比较

The Comparison Experiment of Different Dwarfbean Varieties
WANG Shuang,XING Yu. The Comparison Experiment of Different Dwarfbean Varieties[J]. Journal of Liaoning Agricultural Vocation-Technical College, 2009, 11(4): 11-13
Authors:WANG Shuang  XING Yu
Affiliation:(Liaoning Agricultural College , Yingkou 115009, China)
Abstract:The experiment selects eight home and abroad dwarf bean varieties , using dwarfbean varieties grown in the local ( Kuan Jia bailian) as a control and analyzes the rate of emergence , plant properties , economy properties , output and quality and so on. The result shows: Di Youe Dou Wang has the obvious superiority in output and quality, which has higher extension value. Kuan -Jia Di you Dou Wang is better than the control in behavior , because it has few rude fibre and taste is fairly good.
Keywords:dwarfbean  variety  comparison
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