| 湖州市森林蔬菜资源的开发 |
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| 引用本文： | 田关森,郦章顺.湖州市森林蔬菜资源的开发[J].浙江林学院学报,1996,13(2):157-162. |
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| 作者姓名： | 田关森 郦章顺 |
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| 作者单位： | 浙江省湖州市绿化委员会，浙江省安吉县林业局，浙江省安吉县灵峰寺林场 |
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| 摘 要： | 浙江省湖州市的森林蔬菜资源计７大类６２科１８９种。当地居民以自采自食为主。人工栽培的仅竹笋、香椿和板栗等少数品种。香椿塑料大棚栽培和大叶枸杞引种已获初步成功。早园竹用竹叶、砻糖和竹叶＋砻糖覆盖林地，可分别提早始笋期６４ｄ，５６ｄ和５７ｄ，延长笋期４７ｄ，４１ｄ和４２ｄ。
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| 关 键 词： | 森林 蔬菜 野生植物 资源 湖州 |
Development of Forest Vegetable Resources in Huzhou. |
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| Tian Guansen.Development of Forest Vegetable Resources in Huzhou.[J].Journal of Zhejiang Forestry College,1996,13(2):157-162. |
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| Authors: | Tian Guansen |
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| Abstract: | Forest vegetables in Huzhou fall into 7 types,belonging to
62 fami-lies and 189 species. Local residents pick most species of them as food. Onlya few
species are cultivated, such as Phyllostachys,Toona sinensiss and Castaneamollissima,etc.
Initial success has been achieved in cultivation of Toona sinensiswithin plastic sheds and
introduction of Lgcium chinese. Starting periods ofbamboo shoots on Phgllostachys propinqua
forest land covered by bamboo leaves,rice hull and bamboo leaves rice hull are moved up for
64d, 56d and 57d,and shooting periods are prolonged for 47d,41d and 42d respectively. |
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| Keywords: | forest vegetables wild plants resources Huzhou |
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