| 小桐子离体培养的初步研究 |
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| 引用本文： | 王小青,陈雄庭. 小桐子离体培养的初步研究[J]. 中国园艺文摘, 2010, 26(4): 20-23 |
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| 作者姓名： | 王小青 陈雄庭 |
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| 作者单位： | 1. 中国热带农业科学院热带生物技术研究所,农业部热带作物生物技术重点开放实验室,海南,海口,571101;海南大学农学院,海南,海口,570228
2. 中国热带农业科学院热带生物技术研究所,农业部热带作物生物技术重点开放实验室,海南,海口,571101 |
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| 摘 要： | 分别以小桐子的叶柄和叶片为外植体，进行不同的BA和NAA浓度配比试验。结果发现：小桐子易于诱导愈伤组织。其中MS＋6-BA1．0mg／L＋NAA0．05mg／L效果最佳。最佳的生根配方为1／2MS＋IBA0．2mg／L。用白糖和自来水代替对应的材料对试验结果影响不显著。
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| 关 键 词： | 小桐子 叶片 离体培养 |
Preliminary Study of Jatropha curcas's Tissue culture in Vitro. |
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| WANG Xiao-qing,CHEN Xiong-ting. Preliminary Study of Jatropha curcas's Tissue culture in Vitro.[J]. Chinese Horticulture Abstracts, 2010, 26(4): 20-23 |
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| Authors: | WANG Xiao-qing CHEN Xiong-ting |
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| Affiliation: | WANG Xiao-qing CHEN Xiong-ting |
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| Abstract: | Leaves were used as explants. Callus induction and plant regeneration were studied on MS medium containing different concentrations of 6-BA and NAA. The results showed that the callus ofJatropha curcas was easy to induce. The effect of medium MS＋6-BA1.0mg/L＋NAA0.05mg/L was the best among the all. The medium 1/2MS with 0.2mg/L IBA was best for the growth of adventitious roots. The edible sugar and tap water can be used to replace the sucrose and distilled water. |
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| Keywords: | Jatropha curcas leave tissue culture in vitro |
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