Genotype effects of milk protein polymorphisms on milk production in East Friesian dairy sheep

The frequencies of milk protein variants alphas1-casein, alphas2-casein, beta-casein and beta-lactoglobulin were determined in 182 milk sheep from 7 flocks in Lower Saxony and Saxony. The genotype effects of these polymorphic milk protein variants on milk performance traits were estimated for 173 ewes using a test day model with fixed regression.The model included the fixed effects of colour variant of the breed, region, lambing season, lambing year, lactation number and number of lambs born. The herd and animal effect were treated as random and the days in milk as linear and non-linear covariates. The milk protein variants of alphas1-casein and beta-casein showed a significant relationship to protein content and the variants of beta-casein to milk fat content. Milk fat yield was significantly associated with the milk protein variants of alphas2-casein, whereas the other milk performance traits were not significantly correlated.