Evaluation of <Emphasis Type="Italic">in vitro</Emphasis> water stress tolerance among EMS — Induced variants of banana (<Emphasis Type="Italic">Musa</Emphasis> spp., AAA), using “morphological,physiological and molecular” traits 期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

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Evaluation of <Emphasis Type="Italic">in vitro</Emphasis> water stress tolerance among EMS — Induced variants of banana (<Emphasis Type="Italic">Musa</Emphasis> spp., AAA), using “morphological,physiological and molecular” traits

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