Altered capsaicin levels in domesticated chili pepper varieties affect the interaction between a generalist herbivore and its ectoparasitoid |
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Authors: | Chabaane,Yosra,Marques Arce,Carla,Glauser,Ga tan,Benrey, Betty |
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Affiliation: | Chabaane,Yosra,Marques Arce,Carla,Glauser,Gaëtan,Benrey, Betty |
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Abstract: | Journal of Pest Science - Plant domestication has commonly reduced levels of secondary metabolites known to confer resistance against insects. Chili pepper is a special case because the fruits of... |
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