提高威宁县马铃薯脱毒种薯质量的关键技术 |
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引用本文: | 邓宽平,邓禄军,丁海兵.提高威宁县马铃薯脱毒种薯质量的关键技术[J].农技服务,2010,27(6):697-697,745. |
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作者姓名: | 邓宽平 邓禄军 丁海兵 |
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作者单位: | 贵州省马铃薯研究所,贵州贵阳,550006 |
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摘 要: | 从选种、播种密度、播种时间、去杂、蚜虫防治、种薯质量检测和适时收获等方面阐述了提高威宁县马铃薯种薯质量的关键技术。
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关 键 词: | 马铃薯 种薯 质量 技术 |
Technologies of Improving the Quality of Virus-free Potato Seed of Weining County |
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Institution: | DENG Kuan-ping et al ( Potato Research Institute of Guizhou Province, Guiyang, Guizhou 550006) |
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Abstract: | To improve the quality of virus-free potato seed of Weining county several key technologies include:selecting seeds, sowing density, sowing time and eliminating miscellaneous potato, Aphids Control, potato seed quality inspection and timely harvest. |
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Keywords: | Potato Potato seed Quality Technology |
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